Try this Blueberry recipe
Regenerate Blueberry Crunch
PREP & INSTRUCTIONS
Preheat oven to 325 degrees
Grease a 9×12 baking dish
Spread can of pineapple on the bottom
Spread blueberries on top
Then pour over the regenerate blueberry juice.
Evenly sprinkle dry cake mix on top
Melt butter and evenly pour on the top
Top & decorate with pecansBake for 30 to 40 minutes or until top browns
INGREDIENTS
1 10oz Bottle Regenerate 100% Blueberry Juice
1 16oz can crushed pineapple in heavy syrup
½ pint fresh blueberries
1 box yellow cake mix
2 sticks of butter
1 cup chopped pecans
